Hello, Kawan Mastah! Are you a fan of Indonesian desserts? Then you must know about Es Teler! This refreshing and delicious drink is perfect for hot summer days or as a dessert after a heavy meal. In this article, we will guide you step by step on how to make Es Teler at home! So, let’s get started!
What is Es Teler?
Es Teler is a traditional Indonesian dessert made of shaved ice, coconut milk, condensed milk, and various fruits such as avocado, jackfruit, and young coconut. The name “Es Teler” comes from the word “teler” which means “heady” or “intoxicating” in Javanese language. This drink is typically served in a tall glass with a spoon and straw. It is sweet, creamy, and packed with tropical flavors!
History of Es Teler
The origin of Es Teler can be traced back to the 1980s in Jakarta, Indonesia. A local food vendor named Endang Sjamsiar Soegondo created this dessert to showcase the diversity and richness of Indonesian fruits. The name “Es Teler” was inspired by the way the drink makes people feel – happy, satisfied, and slightly dizzy. Today, Es Teler has become a popular dessert not only in Indonesia but also in other countries such as Malaysia, Singapore, and Australia.
Ingredients for Es Teler
To make Es Teler, you will need the following ingredients:
Ingredients |
Quantity |
|---|---|
Shaved ice |
1 cup |
Coconut milk |
1 cup |
Condensed milk |
1/2 cup |
Avocado |
1, diced |
Jackfruit |
1 cup, diced |
Young coconut meat |
1 cup, shredded |
Pandan leaves |
2, tied into a knot |
Water |
1 cup |
Ice cubes |
As needed |
How to Make Es Teler
Making Es Teler is easy and fun! Follow these steps to make your own Es Teler:
Step 1: Prepare the Fruits
Wash and prepare the fruits. Peel and dice the avocado, remove the seeds and dice the jackfruit, and shred the young coconut meat.
Step 2: Make the Syrup
In a small saucepan, bring the water and pandan leaves to a boil. Let it simmer for 5 minutes or until the water turns green and fragrant. Remove the pandan leaves and let the syrup cool down.
Step 3: Make the Coconut Milk Mixture
In a separate bowl, mix the coconut milk and condensed milk until well combined. Set aside.
Step 4: Assemble the Es Teler
Prepare a tall glass. Add a layer of shaved ice, followed by a layer of fruits. Repeat until the glass is almost full. Pour the coconut milk mixture over the fruits. Add more shaved ice on top. Drizzle the pandan syrup on top of the ice. Serve with a spoon and straw.
Step 5: Enjoy!
Take a sip and enjoy the creamy and refreshing taste of Es Teler!
Tips and Tricks for Making Es Teler
Making Es Teler can be a bit tricky, but with these tips and tricks, you will be able to make a perfect Es Teler every time:
Tip 1: Use Fresh Fruits
Es Teler is all about the fruits! Make sure to use fresh and ripe fruits for the best taste and texture. You can also use other tropical fruits such as papaya, mango, or pineapple.
Tip 2: Chill the Ingredients
Chilling the ingredients will make your Es Teler more refreshing and delicious. Keep the fruits, coconut milk, and condensed milk in the fridge before making Es Teler.
Tip 3: Use a Blender
If you don’t have a shaved ice machine, you can use a blender to crush the ice cubes. Add a little water to the blender to make the ice smoother.
Tip 4: Adjust the Sweetness
Es Teler can be quite sweet, so adjust the sweetness according to your taste. You can add more or less condensed milk to the coconut milk mixture.
FAQ
Q: Can I use canned fruit for Es Teler?
A: Yes, you can use canned fruit for Es Teler. However, fresh fruits will give a better taste and texture.
Q: Can I make Es Teler without coconut milk?
A: Yes, you can substitute coconut milk with almond milk, soy milk, or any other plant-based milk. However, the taste and texture will be different.
Q: How long can I keep Es Teler in the fridge?
A: Es Teler is best served immediately after making. However, you can keep it in the fridge for up to 1 day. Just make sure to store it in an airtight container.
Q: Can I add other toppings to Es Teler?
A: Yes, you can add other toppings such as chocolate syrup, fruit jelly, or nuts. Be creative and make your own version of Es Teler!
Q: Is Es Teler vegan?
A: Es Teler is not vegan as it contains condensed milk. However, you can substitute the condensed milk with coconut cream or other vegan alternatives.
That’s it, Kawan Mastah! Now you know how to make Es Teler like a pro! Impress your family and friends with this delicious and refreshing Indonesian dessert. Happy cooking and enjoy your Es Teler!